This was probably one of my favorite foods as a child. My mom would make it for me. It is a really salty beef that you shred and eat with rice. Here is the link to the recipe from Korean Cuisine. http://korean-cuisine.blogspot.com/2008/09/jang-jo-rim.html My children LOVED this.
Food Sadness
5 years ago
2 comments:
YEAH! Bring on the cutie cutie cute boxes!
Loooove jang jorim! The store bought stuff is nowhere near as good as the mom-made stuff of my childhood. Your kids sure are lucky! :)
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