Steak Fried Rice Wth a Side of Steak

Still using the meat from the BBQ. Today, I chopped the steak up and stir fried it with cold rice and added some chopped kimchi. Then I slice some more steak and pan grilled it, cut it up into bite size pieces. This is lunch for the kids and breakfast for me.
Also in the box are edamame and apples.

Bite-sized Fajita Bento

Last night we had marinated tri-tip for dinner, so for lunch I cut the meat into bite-sized pieces and reheated them in a grill pan.  I made some fresh salsa and fresh flour tortillas and turned it into a mini fajita lunch for the kids.  I added some grapes for color and a nice sweet bite afterwards and put the salsa in a separate container.  I think they will love this.