This was probably one of my favorite foods as a child. My mom would make it for me. It is a really salty beef that you shred and eat with rice. Here is the link to the recipe from Korean Cuisine.
http://korean-cuisine.blogspot.com/2008/09/jang-jo-rim.html My children LOVED this.
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The Jang Jorim is in the silicone heart. There are some sliced marinated eggs that were cooked with the meat, vinegar and soy marinated cucumbers, baby carrots and rice.
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The same in Bryce's box.
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Here are the bento boxes I used.
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I have to tell you, my bento box buying reprieve has ended. I have a really great new stash of boxes that I will be posting soon.
2 comments:
YEAH! Bring on the cutie cutie cute boxes!
Loooove jang jorim! The store bought stuff is nowhere near as good as the mom-made stuff of my childhood. Your kids sure are lucky! :)
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